Experience the Roundabout Grill Chef's Table

Roundabout Grill offers a unique opportunity to experience our Chef's Table and exquisite menu. A special table in a semi-private space at the front of the restaurant holds up to 12 guests per night. The Chef's Table is now available to host business dinners, special occasions, milestone celebrations and more. This delectable 8-course menu will be a night to remember.

8-course menu $60/ per person
with wine pairings $30/additional per person

Menu:

Wild rice and smoked chicken gougere | paired with heinz eifel reisling, germany, 2015

Tomato cucumber gazpacho with chive, lemon and shrimp | paired with elouan pinor noir, oregon, 2016

Seared tuna tataki with puffed rice, wasabi aioli | paired with consilience grenache blanc, santa barbara county, 2014

Mushroom ravioli, parmesan veloute, crispy prosciutto | paired with marques de riscal reserva rioja, spain 2012

Hangar steak, truffle frites, compound butter, house sauce | paired with justin cabernet, paso robles, 2016

Housemade lemon agave granita | paired with le grand courtage blanc de blancs brut, france

Peanut butter cookie pie with vanilla bean gelato | paired with blandy's madeira 5 year

Minimum seating is 6 guests, maximum seating is 12 guests

Call (775) 398-5454 to make reservations

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